I'm interested in finding out how many people manage to make time for breakfast everyday! And if you do manage to, how do you fit it in?

If you don't have it everyday, how often do you manage to have it?

And what would be your ideal breakfast?

Last reply: 2nd Jul 2020 / 985 replies / Post by Cafestudy Manager



Posted by: kreative
Posted on: 16th Dec 2013

kreative says: I have a gluten free cereal but sadly, my local supermarket has just discontinued it. It is the only one I can eat without paying about $45 kg for it :( I really don't know what I am going to do when I run out of what I have. I have allergies and intolerances so it isn't so easy. Ham and hash browns and a side of fruit would be ideal I guess but who has time to make that every day??? I am out 7 mornings a week. In winter I like oats with brown sugar or maple syrup

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